"SLC-S25/W2 | Vanilla ice cream"

I took this picture with oppo 11 pro mobile

How are you all? I hope everyone is well and I am well too. Alhamdulillah, today I came to participate in a dessert contest organized by @m-fdo Ma'am'. For this, I would like to thank you for organizing such a beautiful contest. Today's contest is a contest I have prepared to create and it is a great contest. I have never created one before, so it is my new experience and the first one I am creating. I am about to complete it.

1 . Make the given recipe in detail with step-by-step pictures. Include your name tag with the date at the final presentation of the recipe.

Required materials 👇🏾

●Milk 500 ml
● 50 grams
●custard powder 5 teaspoons

The Process of receipe

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Step 01

First I took a mixing bowl and in it, I poured 500 grams of liquid milk completely then I added 5 spoons of custard powder in it then I mixed the milk

Step 02
and custard powder well and then in it I added about 50 grams of sugar then I mixed everything well and of course, the granulated sugar has to be mixed well here.

Step 03
Then I put a small pan on the stove and poured the milk mixture I had prepared into it. After that, I will stir it for about seven minutes to thicken it.

Step 04
Then I will turn off the stove pour the milk mixture into a bowl and wait for it to cool. The milk mixture has cooled completely. It will set.Then I will put a lid on the bowl and put it in the fridge.

Step 05
Here I will put it in the fridge for about 15 minutes. Then after 15 minutes, when I take it out of the fridge, it will look like a very thick, curdled milk part. Then I will take the blender and put the milk part in the blender and here I will blend it for two minutes.

Step 06
Once blended, I will pour the milk portion into the bowl again. Then, when it cools down again, I will close the bowl and put it back in the fridge for about half an hour.

Step 07
After half an hour, I will take it out of the fridge and blend it again for about three to four minutes. Then, Before pouring it into the bowl, I will pour it into a polybag, then wrap it well and put it in the refrigerator.

Step 08
It should not be kept less than 8 hours maybe more is not a problem. Then I will take it out of the refrigerator and see if the vanilla ice cream has solidified. Then I will take it out in a bowl for serving.

Step 09
Then I will prepare it for serving with the dessert tag.

My selfie with the receipe

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2 . List the prices of the ingredients you used in making the recipe, one by one.

Item	Weight	Our currency Takas	Steem
Milk	500ml	55	3.54
Custard Powder	5tbsp	20	1,28
Suger	50gm	10	0.64
total	85	5.48

3 . What difficulties did you encounter while making this recipe?

I was not ready to make today's recipe at first because I had made ice cream many years ago but in a different way. I had never made ice cream like this before, so I couldn't imagine whether the ice cream I had made would freeze well or be edible. So I started making ice cream with great fear and anxiety, but still, with the help of a few ingredients, I quickly followed the recipe and got ready to make ice cream. Then, one by one, when I followed all the processes according to the rules and finally, when I saw that the ice cream I made turned out to be good, I was really surprised and I was very happy inside and I made everyone eat my ice cream and was very happy in the everybody that I was able to make ice cream and from now on, instead of buying ice cream from outside, I will try to make ice cream myself and eat it at home.

4 . If you were given the opportunity to share this delicious Vanilla ice cream with a Steemit friend, who would you share it with? Explain why you chose that friend. (Must be at least 100 words.

If I want to share the ice cream I made for the first time today with someone, then if it is my steemit friend, then, of course, I will dedicate it to my @alexanderpeace maam, because I made it for the first time and it is perfect. I hope that if she could eat it, she would have appreciated it. The reason why I am dedicating my recipe to her is that she also makes different types of recipes and the recipes she makes are very delicious and interesting, so I am dedicating this recipe to her. I think she will be very happy and will request me to make my recipe many times again.