Contest| "Tools to Spark Culinary Inspiration #17"

in hive-168072 •  7 months ago  (edited)
Assalamualaikum, all of my friends. How are you all? I hope you are all well. I'm fine too. I really thank @ninapenda mam for organizing such a nice contest. My name is Isfat Hasan EMA . Today I came to "Steem For Ladies " community to share my work . This contest topic is "📢Contest| "Tools to Spark Culinary Inspiration #17". I present my experience :

_ Contest - My Childhood!!!.__20241202_211010_0000.png

MADE BY CANVA

DiHLrjiPetHt6ciV9azim9NPHuTMQ59H51nYE8xqo83cHxoWjkEXJT9iFny5FDK6V87zhnX5kJcSGE6ahn1RouZuijdX8aHZSZuNzNLrHLCesrYQeLFEN3XWqtzgug...5JkLh48hmSy2Vocb8Q1ZmVRFSQE6pKeyXuZTkTt2EgzjyyZw14xbJEQeSpMhQGMsjfy2JgnjmiZATtiTZUt9hdaNJ5oWr4DTthVH964jvSwCVZQRoyCX3KLi6i.png


✅Is cooking a choice or a hobby for you? Explain


Cooking can be a passion and a hobby for me if I think of it in a way where I can bring joy to people through creativity, taste and nutrition. It's not just about making food; It is an industry that connects people and gives them an opportunity to learn something new.

17331277492921786537576517587042.jpg

SOURCE

DiHLrjiPetHt6ciV9azim9NPHuTMQ59H51nYE8xqo83cHxoWjkEXJT9iFny5FDK6V87zhnX5kJcSGE6ahn1RouZuijdX8aHZSZuNzNLrHLCesrYQeLFEN3XWqtzgug...5JkLh48hmSy2Vocb8Q1ZmVRFSQE6pKeyXuZTkTt2EgzjyyZw14xbJEQeSpMhQGMsjfy2JgnjmiZATtiTZUt9hdaNJ5oWr4DTthVH964jvSwCVZQRoyCX3KLi6i.png


✅What do you understand by "broiling"? Explain the difference between "baking" and "broiling?"


Broiling:
Broiling is a cooking method in which food is cooked under direct heat, usually from the top of the oven. It cooks the food quickly and creates a crispy or brown effect on the outer layer.

Difference Between Baking and Broiling:

1.Source of heat:

Baking: Even heat is provided from all around the oven.

Broiling: A direct heat source is placed over the food.

2.Temperature:

Baking: Usually at medium temperature (300-400°F).

Broiling: At high temperatures (500°F or more).

3.Usage:

Baking: For making cakes, pasta, or bread.

Broiling: For quick browning of steak, fish, or top layer.

1733127813964630904453017312910.jpg

SOURCE

DiHLrjiPetHt6ciV9azim9NPHuTMQ59H51nYE8xqo83cHxoWjkEXJT9iFny5FDK6V87zhnX5kJcSGE6ahn1RouZuijdX8aHZSZuNzNLrHLCesrYQeLFEN3XWqtzgug...5JkLh48hmSy2Vocb8Q1ZmVRFSQE6pKeyXuZTkTt2EgzjyyZw14xbJEQeSpMhQGMsjfy2JgnjmiZATtiTZUt9hdaNJ5oWr4DTthVH964jvSwCVZQRoyCX3KLi6i.png


✅What are the four essentials of good cooking?


1.Correct Materials: Quality and fresh ingredients are the key to good taste.

2.Quantitative Knowledge: It is important to use the ingredients in the right proportion.

3.Correct Procedure: Correct cooking process such as time, temperature and technique.

4.Presentation: The appearance or presentation of food enhances the taste of people.

DiHLrjiPetHt6ciV9azim9NPHuTMQ59H51nYE8xqo83cHxoWjkEXJT9iFny5FDK6V87zhnX5kJcSGE6ahn1RouZuijdX8aHZSZuNzNLrHLCesrYQeLFEN3XWqtzgug...5JkLh48hmSy2Vocb8Q1ZmVRFSQE6pKeyXuZTkTt2EgzjyyZw14xbJEQeSpMhQGMsjfy2JgnjmiZATtiTZUt9hdaNJ5oWr4DTthVH964jvSwCVZQRoyCX3KLi6i.png


✅In your own understanding, explain the four basic safe food handling behaviors?


Four basic safe food handling behaviors

1.Keep Clean: Wash hands before and after cooking, keep utensils and food surfaces clean.

2.Keep separate: Do not keep raw and cooked food together to avoid cross-contamination.

3.Cook at the right temperature: Meat and other foods need to be cooked at the right temperature to kill bacteria.

4.Store properly: Refrigerating cold food and controlling temperature is essential for food safety.

Thank You Reading My Post

I invited ,
@farjana123,@lirvic , @wilmer1988, @lamia30,
to join this costest.

Authors get paid when people like you upvote their post.
If you enjoyed what you read here, create your account today and start earning FREE STEEM!
Sort Order:  
Estado del club#noClub
Exclusivo de Steem
Libre de plagio
Sin bots
Votación CSI[? ] (
Damas de Steem0%
Burnsteem250%
Contenido de IAHumano
Recuento de palabras404

Saludos gracias por compartir tu participación con nosotros.